Skip to Content
Menu

Breadstick Bones

  • Save
  • Jump to Recipe
Pillsbury Kitchens
Updated Apr 19, 2021
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Need some extra-scary treats to add to your Halloween snack table? These Breadstick Bones should do the trick. Whipping up a batch of Halloween bone breadsticks is almost as easy as twirling your magic wand. Form Pillsbury™ Breadsticks into bone shapes for a hauntingly delicious Halloween snack. This kid-friendly activity is family fun made easy and perfect for all your spooky festivities.

Breadstick Bones

  • Prep Time 30 min
  • Total 25 min
  • Ingredients 5
  • Servings 12
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. Spray large cookie sheet with cooking spray. Unroll dough; separate at perforations into 12 breadsticks. Roll each until 12 inches long. Loosely tie knot in both ends of each breadstick; place on cookie sheet (do not twist).
  • Step 
    2
    Brush breadsticks with egg white. Sprinkle with cheese and basil.
  • Step 
    3
    Bake 11 to 13 minutes or until golden brown. Serve warm "bones" with warm pizza sauce for dipping.

Nutrition

90 Calories
1 1/2g Total Fat
2g Protein
15g Total Carbohydrate
2g Sugars

Nutrition Facts

Serving Size: 1 Breadstick Bone and 1 Heaping Tablespoon Sauce
Calories
90
Calories from Fat
15
Total Fat
1 1/2g
2%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
220mg
9%
Potassium
160mg
5%
Total Carbohydrate
15g
5%
Dietary Fiber
1g
4%
Sugars
2g
Protein
2g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section