Buffalo Jalapeño Poppers
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Updated Oct 15, 2018
All your favorite Buffalo chicken flavors in an easy to make crescent popper.
Buffalo Jalapeño Poppers
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- Prep Time 15 min
- Total 30 min
- Ingredients 4
- Servings 16
Ingredients
- 8 Tyson® frozen boneless Buffalo style chicken Wyngz® (from 10-oz package)
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 1/2 cup pickled jalapeño chiles
- 1/2 cup chunky blue cheese dressing
Instructions
-
Step1Heat oven to 375°F. Place chicken on microwavable plate; microwave uncovered on High 1 minute; cut in half.
-
Step2Separate dough into 8 triangles. Cut each triangle in half lengthwise to make 16 narrow triangles. Place on ungreased cookie sheet. Place chiles and chicken piece on shortest side of each triangle. Roll up dough, starting at shortest side, wrapping around chicken. Brush with dressing.
-
Step3Bake 12 to 14 minutes or until golden brown. Let stand 3 minutes. Serve with remaining dressing.
Nutrition
140
Calories
9g
Total Fat
5g
Protein
9g
Total Carbohydrate
0g
Sugars
Nutrition Facts
Serving Size: 1 Appetizer
- Calories
- 140
- Calories from Fat
- 80
- Total Fat
- 9g
- 14%
- Saturated Fat
- 2g
- 11%
- Trans Fat
- 1g
- Cholesterol
- 15mg
- 4%
- Sodium
- 470mg
- 20%
- Potassium
- 0mg
- 0%
- Total Carbohydrate
- 9g
- 3%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 0g
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 4%
- 4%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
1/2Tips from the
Pillsbury Kitchens
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