Devilish Chicken Wings
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Updated Oct 13, 2011
Treat your guests with these chicken wings - a tasty appetizer for Halloween.
Devilish Chicken Wings
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- Prep Time 20 min
- Total 55 min
- Ingredients 11
- Servings 24
Ingredients
- 12 chicken wings (about 2 lb)
- 2 tablespoons butter or margarine
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup barbecue sauce
- 1 tablespoon red pepper sauce
- 1/2 teaspoon Cajun seasoning
- 1/4 teaspoon ground cumin
- Celery sticks
- Blue cheese dressing, if desired
Instructions
-
Step1Cut each chicken wing at joints to make 3 pieces; discard tip. Cut off and discard excess skin.
-
Step2Heat oven to 425°F. In 13x9-inch pan, melt butter in oven. In large resealable food-storage plastic bag, mix flour, salt and pepper. Add chicken wings; seal bag and shake until chicken is completely coated with flour mixture. Place in pan.
-
Step3Bake uncovered 20 minutes; turn chicken. In small bowl, mix barbecue sauce, pepper sauce, Cajun seasoning and cumin. Pour over chicken; toss until evenly coated with sauce. Bake uncovered 10 to 12 minutes longer or until chicken is no longer pink in center.
-
Step4Serve chicken wings with celery and blue cheese dressing.
Nutrition
70
Calories
4g
Total Fat
5g
Protein
3g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Appetizer
- Calories
- 70
- Total Fat
- 4g
- 0%
- Saturated Fat
- 1g
- 0%
- Sodium
- 175mg
- 0%
- Total Carbohydrate
- 3g
- 0%
- Dietary Fiber
- 0g
- 0%
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
Carbohydrate Choice
0
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