Easy Parmesan Crescents
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Updated Oct 9, 2018
Add these cheesy crescents made with Pillsbury™ Dinner Rolls to your bread basket - ready in 30 minutes.
Easy Parmesan Crescents
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- Prep Time 20 min
- Total 30 min
- Ingredients 3
- Servings 8
Ingredients
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 3 tablespoons grated Parmesan cheese
- 1 egg, beaten
Instructions
-
Step1Heat oven to 375°F. Separate dough into 8 triangles. Sprinkle each with scant 1 teaspoon Parmesan cheese. Roll up each, starting at shortest side of triangle and rolling to opposite point.
-
Step2Place rolls, point side down, on ungreased cookie sheets; curve each into crescent shape. Brush each with beaten egg; sprinkle with remaining Parmesan cheese.
-
Step3Bake at 375°F. for 10 to 12 minutes or until golden brown. Serve warm.
Nutrition
120
Calories
7g
Total Fat
3g
Protein
11g
Total Carbohydrate
2g
Sugars
Nutrition Facts
Serving Size: 1 Roll
- Calories
- 120
- Calories from Fat
- 60
- Total Fat
- 7g
- 11%
- Saturated Fat
- 2g
- 10%
- Cholesterol
- 30mg
- 10%
- Sodium
- 260mg
- 11%
- Total Carbohydrate
- 11g
- 4%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 2g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 4%
- 4%
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 1 Fat;Tips from the
Pillsbury Kitchens
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