Gluten-Free Cinnamon-Peach Crisp Parfait
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Updated Sep 20, 2016
This easy and delicious parfait combines peach yogurt with a crunchy Cinnamon Chex™ cereal and pecan topping.
Gluten-Free Cinnamon-Peach Crisp Parfait
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- Prep Time 5 min
- Total 5 min
- Ingredients 4
- Servings 1
Ingredients
- 1 container (5.3 oz) peach Greek yogurt
- 1/4 cup Cinnamon Chex™ cereal
- 1/4 cup fresh or frozen (thawed) sliced peaches, cut into 1/2-inch pieces
- 1 tablespoon chopped pecans
Instructions
-
Step1Place half of the yogurt (about 1/3 cup) in bottom of 8-oz glass or small canning jar. Sprinkle half of cereal over yogurt in glass, then add half of the sliced peaches.
-
Step2Top with remaining yogurt, cereal and peaches. Top with chopped pecans.
Nutrition
Nutrition Facts
Serving Size: 1 Serving
- Calories from Fat
- 70
- Trans Fat
- 0g
% Daily Value*:
- Vitamin A
- 10%
- 10%
Exchanges:
FreeCarbohydrate Choice
2Tips from the
Pillsbury Kitchens
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