Skip to Content
Menu

Zucchini Pizza Bites

  • Save
  • Jump to Recipe
Dorothy Kern
Updated Sep 20, 2016
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Fresh zucchini slices make a quick “crust” for mini pizza bites your kids will be snacking on all summer long.

Zucchini Pizza Bites

  • Prep Time 5 min
  • Total 20 min
  • Ingredients 3
  • Servings 1
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 1 medium zucchini
  • 2 to 3 tablespoons canned Muir Glen™ organic pizza sauce
  • 1/4 cup shredded mozzarella cheese

Instructions

  • Step 
    1
    Heat oven to 400° F. Line cookie sheet with foil. Spray with cooking spray.
  • Step 
    2
    Cut zucchini into 1/2-inch slices. Place on cookie sheet.
  • Step 
    3
    Bake 6 to 10 minutes, depending how firm you like your zucchini.
  • Step 
    4
    Top each zucchini slice with about 1/2 teaspoon pizza sauce (use 2 to 3 tablespoons) and shredded mozzarella cheese (use 1/4 cup). Bake 4 to 5 minutes or until cheese is melted. Serve hot.

Nutrition

150 Calories
7g Total Fat
9g Protein
11g Total Carbohydrate
7g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
150
Calories from Fat
60
Total Fat
7g
11%
Saturated Fat
3 1/2g
17%
Trans Fat
0g
Cholesterol
20mg
6%
Sodium
330mg
14%
Potassium
550mg
16%
Total Carbohydrate
11g
4%
Dietary Fiber
2g
10%
Sugars
7g
Protein
9g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
30%
30%
Calcium
25%
25%
Iron
6%
6%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section