Baked Glazed Apple Fritters
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Updated Oct 6, 2016
Combine biscuits with apples for these delicious glazed apple fritters.
Baked Glazed Apple Fritters
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- Prep Time 20 min
- Total 35 min
- Ingredients 7
- Servings 12
Ingredients
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)
- 2 tablespoons granulated sugar
- 1 teaspoon apple pie spice
- 1 cup chopped apple (1 large)
- 2 tablespoons butter, melted
- 1 1/2 cups powdered sugar
- 2 to 3 tablespoons water
Instructions
-
Step1Heat oven to 350°F. Line large cookie sheet with cooking parchment paper; spray with cooking spray. Separate dough into 8 biscuits. Cut each biscuit into 10 pieces.
-
Step2In large bowl, mix biscuit pieces, granulated sugar and apple pie spice until well mixed. Stir in apple. Spoon heaping 1/4 cupfuls dough on cookie sheet; shape and press dough into 12 (3-inch) fritters. Drizzle butter evenly over fritters.
-
Step3Bake 14 to 17 minutes or until golden brown. Cool 2 minutes. Remove from cookie sheet to cooling rack.
-
Step4Meanwhile, in small bowl, stir powdered sugar and water until smooth. Spoon glaze over tops of fritters. Serve warm.
Nutrition
210
Calories
6g
Total Fat
2g
Protein
36g
Total Carbohydrate
21g
Sugars
Nutrition Facts
Serving Size: 1 Fritter
- Calories
- 210
- Calories from Fat
- 50
- Total Fat
- 6g
- 9%
- Saturated Fat
- 3g
- 14%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 320mg
- 13%
- Potassium
- 15mg
- 0%
- Total Carbohydrate
- 36g
- 12%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 21g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
2 1/2Tips from the
Pillsbury Kitchens
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